Late-night times, when the white-and-green awning shines like a beacon of delicious hope as you make your way from deep within the French Quarter.
Sunday morning times, when the sweet scents of the soft, bouncy pastry and steamy, milky coffee fill the air of City Park.
Study break times, when the last push you need to overcome exhaustion is the comfort of a powdered-sugar pillow and the fuel from the famous treat.
And now, you can enjoy this treasured duo any time. An Imperial Blonde Ale, with coffee and vanilla additions, this beer recreates the classic Crescent City combination. Lactose is added to provide the fluffy mouthfeel you’ve come to love and expect from our city’s favorite dessert.
Laissez les bon temps Beignet (au Lait!)